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In this issue of Dairy Goat Journal
Volume 87 Number 4
July/August, 2009
On The Cover
      Tom Chambers, 19, sells shares in his pedigree Alpine herd to those who enjoy the health benefits of goat milk, page 40.
    
From the editor:
The Benefits of Dairy Involvement Are Far-Reaching6
    By Jennifer Stultz
  
Zaana the Goat7
    By Jennifer Stultz
  
In the news:
NAIS Meeting Draws Impassioned Crowd10
    By Chris Torres
  
The American Goat Society Makes Strong Statement Against NAIS12
  
Oberhasli Breeders of America: 2008 All-American Winners 14
  
Breed profile:
Recorded Grades Find Favor with Many Dairy Goat Breeders15
    By Janet Hurst
  
Breeding Up16
    By Janet Hurst
  
World Cheese Awards Include Maryland, U.S. Winners17
    By Alan Harman
  
Sutton Grange Organic Farm Wins Elite Sydney Cheese Competition20
    By Alan Harman
  
The Nutritional Benefits of Goat Milk23
    By Miriah Reynolds
  
Goats Produce Milk to Protect Against Nerve Gas24
    By Nic Fleming
  
Goat Milk Proven to Enhance Long Life25
    By Janet Hurst
  
Ontario Event Features Expanding Dairy Goat Industry26
    By Alan Harman
  
Scrapies: Rectal Biopsies May Hold Clues to Eradication32
    By Alan Harman
  
Commercial dairy diary:
Reichert's Dairy Air36
    By Lois Reichert
  
Shareholders Buy into Herd to Get Raw Milk40
    By Alan Harman
  
Judging quiz:
Alpine Judging Quiz44
    By Todd Biddle
  
Kaziah Hancock Honors Fallen Soldiers with Her Art48
    By John Himba
  
Caprine craft corner:
Easy Breezy Windsock50
    By Suzy Hassler
  
Goat prose & poetry:
I'm Only A Goat Farmer52
  
Goat milk cheese recipe:
Creole Caprine Cream Cheese53
  
  




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